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| 2018, Vol. 10(5): 737-749 DOI: 10.1007/s40333-018-0014-1 | ||
| Soil microbial activity and community structure as affected by exposure to chloride and chloride-sulfate salts | ||
Qianqian ZHANG1,2,3, A WAKELIN Steven4, Yongchao LIANG5, Guixin CHU1,2,*( ) |
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| 1 College of Life Science, Shaoxing University, Zhejiang 312000, China 2 Department of Resources and Environmental Science, College of Agriculture/the Key Laboratory of Oasis Eco-agriculture of the Xinjiang Production and Construction Corps, Shihezi University, Shihezi 832003, China 3 College of Resources and Environmental Sciences, Nanjing Agricultural University, Nanjing 210095, China 4 Department of Forest Systems, Scion Research, Christchurch 8540, New Zealand 5 Ministry of Education Key Laboratory of Environment Remediation and Ecological Health, College of Environmental & Resource Sciences, Zhejiang University, Hangzhou 310058, China; |
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| Received 2017-06-30 Revised 2017-10-30 | ||
| Supporting info | ||
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